We seek to ethically source the best beans from around the world.  We roast your coffee when you order and deliver them fresh to your door.
We seek to ethically source the best beans from around the world.  We roast your coffee when you order and deliver them fresh to your door.
We seek to ethically source the best beans from around the world.  We roast your coffee when you order and deliver them fresh to your door.
We seek to ethically source the best beans from around the world.  We roast your coffee when you order and deliver them fresh to your door.
We seek to ethically source the best beans from around the world.  We roast your coffee when you order and deliver them fresh to your door.
We seek to ethically source the best beans from around the world.  We roast your coffee when you order and deliver them fresh to your door.
  • Load image into Gallery viewer, We seek to ethically source the best beans from around the world.  We roast your coffee when you order and deliver them fresh to your door.
  • Load image into Gallery viewer, We seek to ethically source the best beans from around the world.  We roast your coffee when you order and deliver them fresh to your door.
  • Load image into Gallery viewer, We seek to ethically source the best beans from around the world.  We roast your coffee when you order and deliver them fresh to your door.
  • Load image into Gallery viewer, We seek to ethically source the best beans from around the world.  We roast your coffee when you order and deliver them fresh to your door.
  • Load image into Gallery viewer, We seek to ethically source the best beans from around the world.  We roast your coffee when you order and deliver them fresh to your door.
  • Load image into Gallery viewer, We seek to ethically source the best beans from around the world.  We roast your coffee when you order and deliver them fresh to your door.

Nicaragua Single Origin Medium Roast

Regular price
$18.99
Sale price
$18.99
Regular price
Sold out
Unit price
per 

Certification/Grading: SHG/EP

Roast: Medium

Tasting Profile: Cocoa, floral and citrus tones.

Grower: Smallholder farmers from Molino Norte

Variety: Yellow and Red CAtuai, Catimor & Parainema

Region: Molino Norte, Matagalpa, Nicaragua

Altitude: 900-1590 M

Soil Type: Clay Minerals

Process: Fully washed, fermented for 12-14 hours and then dried on patios and raised beds